Ready to satisfy your sweet tooth with a truly delightful dessert? Look no further than this Easy Banana Pudding recipe! It’s creamy, luscious, and loaded with flavor—perfect for any occasion. Let’s dive into making this classic treat that will surely impress your friends and family.
Easy Banana Pudding
This delicious banana pudding is a simple and quick recipe that brings together layers of creamy pudding, ripe bananas, and fluffy whipped topping. It’s a nostalgic dessert that everyone loves, and the best part? It requires minimal effort.
### Ingredients:
- 1 (5 oz) package instant vanilla pudding mix
- 2 cups cold milk
- 1 (8 oz) tub of whipped topping
- 4-5 ripe bananas, sliced
- 1 box of vanilla wafers
Instructions:
- In a large mixing bowl, whisk together the instant vanilla pudding mix and cold milk for about 2 minutes, or until thickened.
- Gently fold in the whipped topping until the mixture is smooth and well-combined.
- In a serving dish, start by layering a portion of the vanilla wafers at the bottom.
- Top the wafers with a layer of sliced bananas, followed by a layer of the pudding mixture.
- Repeat the layers until you run out of ingredients, usually 2-3 layers will do.
- Finish with a layer of whipped topping on the top and a few banana slices for decoration.
- Chill the banana pudding in the refrigerator for at least 2 hours before serving. This allows the flavors to meld beautifully.
And there you have it! A delicious, classic Easy Banana Pudding that’s perfect for gatherings, potlucks, or a cozy night at home. Scoop out a serving and enjoy this creamy, dreamy dessert that’s sure to bring smiles to everyone who digs in!
