Are you ready to indulge in a delightful treat that brings comfort and joy? This Banana Pudding Parfait is not only a delicious dessert but also a simple recipe that anyone can make from scratch. It’s layered with creamy banana pudding, fresh bananas, and crunchy cookies, making it a perfect dessert for any occasion. Let’s dive into this sweet and satisfying recipe!
Banana Pudding Parfait
This scrumptious Banana Pudding Parfait is a great way to enjoy a classic dessert in a stylish and individual serving. With each layer, you’ll experience a wonderful blend of flavors and textures that will make your taste buds sing.
Ingredients
For the pudding:
- 2 cups whole milk
- 1/2 cup granulated sugar
- 1/3 cup cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 3 large egg yolks
For the parfait:
- 3 ripe bananas, sliced
- 1 1/2 cups whipped cream
- 1 package of vanilla wafer cookies
Instructions
- In a medium saucepan, whisk together the sugar, cornstarch, and salt. Gradually whisk in the milk until smooth.
- Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens and begins to boil. Allow it to boil for about 1 minute before removing from heat.
- In a small bowl, whisk the egg yolks. Gradually temper the egg yolks by adding a small amount of the hot milk mixture to the yolks, whisking continuously.
- Return the egg mixture to the saucepan and cook for an additional 2-3 minutes until thickened more. Stir in the vanilla extract.
- Transfer the pudding into a bowl and cover with plastic wrap, ensuring it touches the surface to prevent a skin from forming. Chill in the refrigerator for at least 2 hours.
- Once the pudding is chilled, it’s time to layer the parfaits. Start with a layer of vanilla wafer cookies at the bottom of your serving glass.
- Add a layer of pudding, followed by a layer of sliced bananas, and a dollop of whipped cream.
- Repeat the layering process until the glasses are filled, finishing with a layer of whipped cream on top.
- Garnish each parfait with a few banana slices and a sprinkle of crushed cookies for an extra touch.
- Serve immediately or chill in the refrigerator for up to 2 hours before serving. Enjoy your delicious Banana Pudding Parfait!
This Banana Pudding Parfait is sure to be a hit among friends and family. The combination of creamy pudding, fresh bananas, and crunchy cookies creates a dessert that’s nothing short of perfection. Enjoy making this delightful treat!
